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Cardiac Surgery: Operative Technique (2nd Edition)
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Cardiac Surgery: Operative Technique (2nd Edition)

76.30$ Original price was: 76.30$.29.99$Current price is: 29.99$.

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Categories: Cardiac surgery, Categories
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Description

Author(s):Donald B. Doty MD, John R. Doty MD
PDF: 171.5 MB
Cardiac Surgery: Operative Technique (2nd Edition) is a definitive resource for cardiac surgeons, providing in-depth coverage of the latest surgical procedures and techniques. The book combines detailed step-by-step instructions with high-quality visuals, making it an essential guide for mastering complex cardiac operations and improving patient outcomes.
Top Features:
Comprehensive Coverage:
Includes all major cardiac surgeries, from standard operations to advanced, minimally invasive techniques.
Step-by-Step Techniques:
Each procedure is meticulously described, focusing on critical steps and surgical nuances.
Expert Contributions:
Written by leading authorities in cardiac surgery, offering valuable insights and best practices.
High-Quality Illustrations:
Features clear diagrams, intraoperative photographs, and imaging studies to enhance understanding.
Focus on Patient Safety:
Emphasizes strategies to minimize complications and optimize surgical outcomes.
State-of-the-Art Content:
Incorporates the latest advancements in surgical technology and procedural innovations.
Accessible Format:
Organized by procedure, allowing for quick reference in clinical and educational settings.
Evidence-Based Practice:
It highlights the most current research and guidelines for surgical decision-making.
Training-Oriented:
It is ideal for residents and fellows seeking to build a solid foundation in cardiac surgical techniques.
 
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How to Use

Once you purchase the product, we will share a Google Drive link with you via email. Through this link, you will gain access to:

  • The downloadable PDF.

  • Any additional content, such as videos or quizzes, if included.

Simply click the link, download the materials to your device, and start exploring at your own pace.

 

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